Set Lunch

Our set lunch is available from 12pm-3pm Mondays to Fridays. We offer a 2 or 3 course set which changes on a monthly basis.

APPETIZER

MUSHROOMS ON TOAST
Feta Cheese and Rocket Leaves
Or
VEAL TARTARE
Crispy Beef Tendon, Cornichon, Toasted Bread and Lump Fish Caviar
Or
BURMESE TOMATO SALAD
Compressed Watermelon, Basil and Goat’s Cheese
Or
WILD ROCKET SALAD
Rocket Leaves, Blue Cheese and Parma Ham

Or
CAESAR SALAD
Anchovies, Romaine and Bacon Bits

Or
SOUP OF THE DAY
Servers will advise

MAIN COURSE

PAN ROASTED BARRAMUNDI
Confit Shallot, Potato and Chicken Consommé
Or
POTATO GNOCCHI
Braised Lamb Shoulder, Curry Butter, Garlic Chips and Ricotta
Or
CRISPY SKIN PORK BELLY
Spring Onion, Chestnut Puree and Blackberry Jus
Or
GRASS FED BEEF FLANK STEAK
Fondant Potatoes, Black Garlic and Charred Broccoli

Or
ANGUS BEEF BURGER
Tempura Onion Ring, Bacon and Fries

Or
SPAGHETTI CARBONARA
Pecorino Cheese and Bacon Bits

DESSERT

STRAWBERRY CHEESE PETIT GATEAU

Lady Finger and Guava Sorbet
Or
CARAMEL CHOCOLATE TART

Morello Cherry, Chocolate Crumble and Salted Caramel Ice Cream
Or
PAN GRILLED SARAWAK PINEAPPLE
Fromage Blanc Sorbet and Pineapple Mousses

Or
CLASSIC PANCAKE
Vanilla Ice Cream and Blueberry Compote

Sides

MASHED POTATO 5,000 Kyats++

TRUFFLE FRIES 9,000 Kyats++

ROASTED MUSHROOM 5,000 Kyats++

Available Mondays to Fridays.
2 courses at 20,000 ks ++; 3 courses at 25,000 ks ++

CONTACT INFO

phone: +95 01-370 177
mobile: +95 09-964 370 177
e: [email protected]
w: www.theyangonrestaurant.com

OPENING HOURS

Mon – Fri:
Lunch : 12:00 pm – 3:00 pm
Dinner : 6:00 pm – 11:00 pm
Sat-Sun:
Brunch : 10:30 am – 3:00 pm
High Tea : 2:00 pm – 5:00 pm
Dinner : 6:00 pm – 11:00 pm

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