Set Lunch

Our set lunch is available from 12pm-3pm Monday to Friday. We offer a 2 or 3 course set which changes on a monthly basis.

APPETIZER

GARDEN SALAD
Confit Tomato, Artichoke, Baby Carrot And Fig Chutney
Or
PAN SEARED FOIE GRAS
Orange Segment, Caramelized Walnut And Brioche Bread
Or
SEARED PACIFIC OCEAN SCALLOPS
Truffle, Porcini Mushroom, Mushy Pea And Lotus Chips
Or
SOUP OF THE DAY
Servers will advise

MAIN COURSE

SEARED HALIBUT
Clam, Sautéed Broccoli, Spicy Dried Sausage And Bulgur Wheat
Or
CHICKEN CORDON BLEU
Prosciutto Ham, Swiss Cheese, French Bean And Chicken Jus
Or
PORK RISOTTO
Shimeji Mushroom, Truffle And Pecorino Cheese
Or
GRILLED HANGER STREAK 
Asparagus, Confit Leek And Potato Puree

DESSERT

MANGO PARFAIT
Coconut Dacquoise And Coconut Ice Cream
Or
RHUBARB AND CHEESE
Goat Cheese Mousses, Candied Rhubarb And Raspberry Fluid Gel
Or
HAZELNUT AND CHOCOLATE BAR
Hazelnut Cream, Feuilletine And Chocolate Ganache
Or
DARK CHOCOLATE FONDANT
Hokey Pokey Ice Cream

Available Monday to Friday.
2 courses at 20,000 ks ++; 3 courses at 25,000 ks ++

CONTACT INFO

phone: +95 01-370 177
mobile: +95 09-964 370 177
e: [email protected]
w: www.theyangonrestaurant.com

OPENING HOURS

Mon – Fri:
Lunch : 12:00 pm – 3:00 pm
Dinner : 6:00 pm – 11:00 pm
Sat-Sun:
Brunch : 10:30 am – 3:00 pm
High Tea : 2:00 pm – 5:00 pm
Dinner : 6:00 pm – 11:00 pm

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